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Salary £27,560Holiday 28 days holiday, enhanced after 5 years of service.But theres more...Free meals on duty.Uniform offered and dry cleaned.Discounted employee friends & family rates at Arora Hotels.Food and beverage discounts.Christmas gifts and employee parties.Introduce a friend scheme.Cycle 2 work scheme.UK attraction discounts @ Merlin ...

Company: Crowne Plaza and Holiday Inn Express - T4 (4 days ago)

We have an exciting opportunity for a motivated Fine Dining Waiterto join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea.Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the ...

Company: Restaurant Gordon Ramsay (4 days ago)

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine market and an attractive jobs market for International Chefs and Hospitality ...

Company: Goldstar Chefs (4 days ago)

De Vere Beaumont Estate De Vere Beaumont Estate set in Old Windsor has a magnificent Georgian manor house as its centrepiece and is our largest hotel estate with 429 bedrooms, 45 meeting & event spaces, and over 40 acres of grounds. A hotel of this size means we have a variety of food and beverage outlets and some great bars on site, so we ...

Company: De Vere Beaumont Estate (4 days ago)

Daphne's, based in the luxurious South Kensington, is an esteemed Italian restaurant celebrated for its sophisticated ambiance, exceptional cuisine, and unwavering commitment to culinary excellence. Established in 1964, Daphne's has offered a harmonious blend of contemporary and traditional Italian dishes that have attracted some of Londons most ...

Company: Daphne's (4 days ago)

chef de partie, required in Berkshire, 40 hrs, paid overtime & basic is £30000 (40hrs) + service/tips (around £1k), with live in available and straight shifts. This chef de partie role will cover a section in one of the main kitchen sections in the kitchen.The roleWe are looking for a chef de partie from a rosette or a good background to run ...

Company: HTE Recruitment (4 days ago)

WaiterAt KOL, part of the MJMK Restaurants group, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect the bright, fresh flavours of Mexican cooking. The kitchen team is headed up by Chef Patron Santiago Lastra and was awarded a Michelin star in 2022, followed by ...

Company: KOL (4 days ago)

We are looking for a dedicated and experienced Night Baker to join our bakery team. Working through the night, you will be responsible for preparing and baking a range of high-quality breads, pastries and other baked goods to ensure they are fresh and ready for our morning customersDuties and Respons the Head Baker to prepare doughs, batters, ...

Company: Quarter Group (4 days ago)

Got a Passion for Cooking?Lead Our Kitchen Crew!Boparan Restaurant Group (BRG)is agrowing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. Were obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.At BRG,...

(4 days ago)

We are seeking a talented and detail-oriented Pastry Chef De Partie to join our Baking Team! You will be responsible for preparing a wide variety of desserts, pastries, cakes and baked goods to the highest standards. Working within a busy pastry section, you will ensure consistency, creativity, and excellence in every product.Prepare, cook and ...

Company: Quarter Group (4 days ago)

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our people first ...

Company: Holiday Inn and Staybridge Suites London Heathrow (4 days ago)

Chief Operating Officer – Luxury Hotel GroupSalary: Up to £150,000+ bonusLocation: West of LondonObjective: This purpose of this position is to provide inspiring and strategic leadership while directing the activities of the portfolio operations in support of the mission, core values, standards and goals established by the company. About the ...

Company: Corecruitment International Job type: permanent (4 days ago)

Commis Pastry Chef – New Opening | Modern Brasserie | £30K + Tronc | Immediate StartWe're hiring a passionate Commis Pastry Chef to join an exciting new opening in Central London – a modern British-American brasserie showcasing the very best of open-fire cooking, grill techniques, and seasonal desserts.Working under a Michelin-starred chef, you'll ...

Company: Berkeley Scott Job type: permanent (4 days ago)

Chef De Partie - Brasserie Style Hotel Restaurant We are currently looking to recruit an experienced Chef De Partie to work as an integral part of the kitchen team within the hotels main Restaurant. The chef de partie will report to the kitchens Head and Sous Chef and make sure the standard of food and service are executed to the highest levels at ...

Company: C&E Recruitment (4 days ago)

The role of Junior Sous ChefWere looking for a Junior Sous Chef to help lead the kitchens of boutique lifestyle hotel in Southwest London. By ensuring the culinary standards remain high within the multiple outlets, you will contribute towards the excellent reputation that the hotel has already established. This is an excellent opportunity to work ...

Company: Collins King & Associates Limited (4 days ago)

The Peninsula London is delighted to announce that we are seeking aCoordinator/Order Taker - Room Serviceto work in our Room Service. This position is predominantly to supervise each service and shift alongside being responsible for taking dining orders from guests. This Room Service guest experience is critical to the success of any guest stay, ...

Company: The Peninsula London (4 days ago)

Are you a Sous Chef ready to take the next step, or an experienced Head Chef looking for a new challenge? We're recruiting a Head Chef to lead the kitchen at a great new gastro pub opening soon in North-West London! The Head Chef will have shared creative freedom to shape a menu that celebrates modern British cuisine and fresh, hand-crafted pizzas,...

Company: Corecruitment International Job type: permanent (4 days ago)

Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the citys most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the citys most iconic attractions, including Three Royal ...

Company: The Peninsula London (4 days ago)

Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the citys most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the citys most iconic attractions, including Three Royal ...

Company: The Peninsula London (4 days ago)

Ready to be Always Ahead? So are we. As one of our Roadside Rescue Mechanics you’ll be there for our customers, come rain or shine. Always ready to provide friendly help and reassurance, you’ll be more than a brilliant mechanic - you’ll be a genuine people person and ready to make a positive impact with everyone you meet. What you’ll be doing:...

Company: The AA Job type: permanent (3 days ago)