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About Our Restaurant and Bar Din Tai Fung is an award-winning Taiwanese brand with 170 locations worldwide, renowned for our iconic Xiao Long Bao Soup Dumplings—a dish so beloved, guests travel from all over the globe to experience it. We are passionate about crafting unforgettable dining experiences, ensuring every guest feels valued and ...

(1 week ago)

Head Chef RequiredHigh Quality Gastro Pub serving fresh locally sourced produceAward-winning companyLocation: Close to Stone, StaffordshireSalary: Up to £45,000 plus Bonus, Benefits & Future ProgressionMy client is a successful operator with a portfolio of popular restaurant & bar concepts serving quality food, wines & spirits within ...

Company: Hesketh James Recruitment (1 week ago)

Banqueting Head Chef, 4* Hotel, Perthshire Scotland, £42k + tips, live in accommodation optionThis luxury hotel, set in the stunning Perthshire countryside, has a high quality restaurant as well caters for numerous weddings, conferences and events.What you will be doing:* Overseeing the day-to-day running of the production and banqueting kitchen - ...

Company: Hamilton Mayday (1 week ago)

Lead the kitchen in one of East London's most exciting new openings.We are seeking an and inspired CDP for a high-profile, vibrant restaurant in West London . This is a key section and prep focused role for a chef ready to take the next step.The Role: CDP Run your section with skill, focus, and flair during serviceCook thoughtful, seasonal dishes ...

Company: Corecruitment International (1 week ago)

Junior Pastry ChefWe are currently recruiting for a passionate Junior Pastry Chef to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants.The PerksAs the Junior Pastry Chef you can expect the salary of £27,00040 hour contractPaid overtime + tipsTraining and development opportunities across ...

Company: C&E Recruitment (1 week ago)

Head Chef - London - 50k plus overtimeI am looking for an innovative, exciting Head Chef with their finger on the pulse of the latest food trends for my client's venue in North West London.I am looking for a Head Chef candidate who has the in a Head Chef role within the last yearExperience of managing a BOH teamStrong events experienceStrong ...

Company: Illume Recruitment (1 week ago)

A fantastic opportunity has arisen here at Hotel Xenia, Autograph Collection by Marriott. We are currently looking to recruit a passionate Chef to join our Restaurant team in our growing luxury boutique hotel.Position OverviewReporting to the Head Chef, the Chef is responsible for overseeing a specific section of the kitchen and ensuring that all ...

Company: Hotel Xenia London (1 week ago)

Potentially looking to relocated to a beautiful part of the UK?We are recruiting for an enthusiastic Head Chef for a newly acquired restaurant with rooms in a beautiful part of Devon, offering an all day dining experience.As Head Chef, youll be instrumental in the overall running of the kitchen for the modern British/European Bistro, helping to ...

Company: Collins King & Associates Limited (1 week ago)

Chef de Partie Michelin Star West Sussex Live InA stunning, Michelin Star restaurant in beautiful West Sussex is seeking a Chef de Partie to join its exceptional kitchen team.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please ...

Company: Taste Hospitality Recruitment Ltd (1 week ago)

Sous Chef in Sushi RestaurantDescriptionMaido Sushi is Londons premier sushi brand. Following the success of our flagship store in St Johns Wood (NW8), we are now seeking a dedicated and experienced Sous Chef to join our management team.You will work closely with the Operations Director and management team to oversee daily kitchen operations, ...

(1 week ago)

Experienced Chef de Partie wanted for flexible, ongoing agency work in London!We are currently seeking skilled Chef de Parties to join our growing team of chefs working across some of the capitals most exciting venues including 5-star hotels, restaurants, private members clubs, event caterers and corporate sites.This is the perfect opportunity for ...

Company: Change Hospitality Job type: contract (1 week ago)

Sous Chef Stunning Wedding Venue Cirencester £45,000 -Growing Brand - Great Work/Life Balance and Career Progression - Sous ChefWere looking for a passionate and ambitious Sous Chef to join a luxury wedding company with a collection of stunning venues across the UK.This is a fantastic opportunity for a Sous Chef or strong Junior Sous Chef from a ...

Company: ROOTS HOSPITALITY RECRUITMENT LTD (1 week ago)

Commis Chef Michelin Star West Sussex Live InThis stunning, Michelin Star restaurant in beautiful West Sussex is seeking a Commis Chef to join its exceptional kitchen team.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do ...

Company: Taste Hospitality Recruitment Ltd (1 week ago)

Chef de Partie needed for The White Hart at Fyfield, an Award-Winning AA Rosette Gastro Pub and The Estrella Top 50 One to Watch 2025!£30-32,000 basic + £8000 tips + 4.5 Day working week + Pension + Employee Benefits!The White Hart at Fyfield is a beautiful independently owned restaurant, 10 minutes from central Oxford.We are passionate about the ...

(1 week ago)

Head Chef, Gastro pub, Egham, SurreyAre you a creative, hands-on Head Chef looking for your next challenge?Join a well-loved country pub-restaurant in the heart of Surrey, set in a friendly market town just outside Windsor and within easy reach of London. The pub is surrounded by independent shops, green spaces, and a strong local community — the ...

Company: Corecruitment International (1 week ago)

Sous Chef, Gastro Pub, Egham, SurreySalary: £36,000–£39,000 + Tronc (£6–8k per annum)Are you a talented Sous Chef ready to take the next step in your career?Join a well-loved country pub-restaurant in the heart of Surrey, set in a friendly market town just outside Windsor and within easy reach of London. The pub is surrounded by independent shops, ...

Company: Corecruitment International (1 week ago)

Sous Chef, Country Pub, Newbury, BerkshireSalary: £36,000–£39,000 + Tronc (£6–8k per annum)Are you a talented Sous Chef ready to take the next step in your career?Join a charming countryside pub and restaurant on the edge of Newbury, surrounded by rolling fields and peaceful walking trails. Popular with both locals and visitors, it's known for ...

Company: Corecruitment International (1 week ago)

Arecibo is delighted to be recruiting for a Chef de Partie on behalf of our client, a privately owned hotelboasting over 25 bedrooms, meeting and conference facilities, a fabulous restaurant and set within its own ancient grounds offering unrivalled views and breath-taking surrounding.The RoleAs CDPyoull be responsible for preparing, cooking, and ...

Company: Arecibo People (1 week ago)

Sous Chef - Fresh, Vibrant Kitchen - Covent Garden Salary up to £42,000 + excellent benefitsWe're looking for a passionate Sous Chef to join a vibrant, fast-paced restaurant in Covent Garden, serving fresh, flavour-packed food made daily from scratch. This is an exciting opportunity to be part of a fun, energetic kitchen where quality and ...

Company: Appetite 4 Recruitment (1 week ago)

OverviewWe are currently recruiting relief chefs to work with hotels, restaurants, event caterers, contract caterers, resorts, visitor attractions and cafes in Perth and the surrounding areas.Job DescriptionThe standards of food can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades...

Company: Tomtain Recruitment (1 week ago)