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Job Title: Operations ManagerLocation: Production Site in Exhall, CoventrySalary: Up to £60,000 - £65,000 per annum, dependent on experienceJob type: Full time, PermanentWe are a privately owned wholesale bakery manufacturer proudly supplying the UK and European Foodservice and Retail markets. A one-stop bakery supply partner, offering an extensive...

Company: Handmade Speciality Products Job type: permanent (4 days ago)

Career change. Extra cash. Flexible Working. New Challenge.If you're looking for any of these, have you considered a role with us.Verve are a leading Hospitality Agency based around the UK. We specialise in providing trained and professional staff to Manchester, Stansted, East Midlands and Edinburgh.The Food and Beverage staff is responsible for ...

Company: Hamilton Mayday Job type: temporary (1 day ago)

COMPANY OVERVIEW Sysco connects the world to share food and care for one another.Sysco leads from the heart of food and service to deliver the freshest of foods and ideas to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home.Our customers can count on us to deliver ...

Company: Sysco Ireland (1 day ago)

Franchise Training Coach Head Office - Wonderfield Group Contract: Full Time Salary: 35000 Contracted Hours: 40 The Wonderfield Group has recently been purchased by Zensho Holdings, the leading food service company in Japan with a market cap of $5.5b and whose aim is to become the worlds largest food company, a position from which we can eradicate ...

Company: Wonderfield Group Job type: internship (17 hours ago)

OverviewDeputy Cook - Featherstone Primary, Glenville Drive, Birmingham B23 6PRContract: PermanentGrade: 2 – £24,796 – £26,824Consultation grade - subject to formal evaluation under the Pay Equity ReviewWorking hours: 35 hours per week. Monday – Friday 7.30 am – 2.00 pm. Term Time only plus 6 days in the school holiday for cleaning & training. ...

Company: We Manage Jobs(WMJobs) (6 days ago)

Head Chef - Prezzo Italian"Better Careers for Everyone!"£15.50 per hour - plus tronc and bonusAs a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurant’s overall success. You’ll oversee daily operations with precision, ensuring food quality, safety, and team performance ...

Company: Prezzo Job type: temporary (2 days ago)

The Opportunity  Hyatt Hotels Corporation seeks an enthusiastic Demi Chef de Partie to join our Hyatt Regency London - The Churchill team. In this role, you will be collaborating closely with the broader culinary team, where you’ll be instrumental in continuing to make Hyatt a leading hospitality company. You will be part of a team that is ...

Company: Hyatt Regency London - The Churchill (6 days ago)

COMPANY OVERVIEW Sysco connects the world to share food and care for one another.Sysco leads from the heart of food and service to deliver the freshest of foods and ideas to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home.Our customers can count on us to deliver ...

Company: Sysco Ireland Job type: contract (1 day ago)

New College, OxfordFood, Beverage & Hall Senior SupervisorSalary: £33,951 per annum, plus £1,730 p.a. Oxford Weighting Allowance.Overall provide students and conference guests with a high standard of food service together with a professional and courteous manner and to support the Food and Beverage Manager and Assistant Manager with ...

Company: New College Oxford Job type: permanent (5 days ago)

Retail Senior Chef de Partie | Monday to Friday £35,000 PA | Plus Paid Overtime at 1.5x Standard Rate 7:00am - 3:30pm | 40-Hour Contract Contract Catering | Retail Kitchen + Events OvertimeLove the energy of a busy kitchen but want your evenings and weekends back? Here's your chance to enjoy the best of both worlds: hands-on, creative cooking ...

Company: Search Job type: permanent (4 days ago)

About us: The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Hygiene Operative.As a Hygiene Operative, you will help ...

Company: The Bread Factory Job type: permanent (1 day ago)

About us: The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.As our teams grow, we are looking for our next Hygiene Operative.As a Hygiene Operative, you will help ...

Company: The Bread Factory Job type: permanent (1 day ago)

The Opportunity Hyatt Hotels Corporation seeks an enthusiastic Pastry Demi Chef de Partie to join our Hyatt Regency London - The Churchill team. In this role, you will be collaborating closely with the broader pastry and culinary team, where you’ll be instrumental in continuing to make Hyatt a leading hospitality company. You will be part of a team...

Company: Hyatt Regency London - The Churchill (6 days ago)

As the leading foodservice provider across the island of Ireland, Sysco's success is driven by a team of passionate and dedicated individuals who go above and beyond to deliver every day.We don't just deliver food and drink to our customers.We deliver new thinking, technology and talent to our industry.We deliver opportunities- to ourselves and to ...

Company: Sysco Ireland (4 days ago)

Looking for a new career full of opportunity? Ready to work with a great team? Then look no further than Sysco.Being a part of Ireland's largest foodservice provider means joining a team that is passionate about the world of food and dedicated to the growth and support of the industry.Here at Sysco, our wide, national network aims to serve ...

Company: Sysco Foods NI Limited (2 days ago)

OverviewWe are seeking an experienced and visionary General Manager to lead the catering services at Milton Abbey School. You will be responsible for strategic leadership, financial management, and the continuous development of exceptional food and hospitality offerings. This role requires strong commercial acumen, inspirational leadership, and a ...

Company: Holroyd Howe (6 days ago)

Commercial Area Manager Reference : SEP20251629 Location : Flexible in Eastern England + Lincolnshire (Lincolnshire, Central Cambridgeshire, Norfolk and Suffolk) Contract : Permanent Hours : Full-Time, 37.5 hours per week Salary : £39,205.00 - £41,856.00 Per Annum Benefits : Pension, Life Assurance and Annual LeaveWe are seeking candidates with a ...

Company: RSPB (6 days ago)

Alexander Steele Recruitment has partnered with a leading food manufacturing group supplying a wide range of delicious products to retailers and foodservice outlets across the UK. We are supporting them in appointing a Technical Manager at their site in South Wales.This is a fantastic opportunity for an experienced Quality Manager who’s ready to ...

Company: Alexander Steele Job type: permanent (5 days ago)

CookNorth WalshamPart-time£13.79 Per hourAre you looking for a career where you can make a difference to the lives of others?Norse Catering deliver fantastic, locally sourced menus to residents in Norfolk Care Homes created with customer feedback in mind to ensure mealtimes are something to look forward to.We have an exciting opportunity for a Cook...

Company: Norse Group (4 days ago)

Hospitality Manager–Northampton Saints, Northampton| Full-Time / Permanent  £32k + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.  We’re looking for... The overall purpose of a hospitality manager is to ensure the seamless execution of exceptional guest ...

Company: Compass Group Job type: permanent (4 days ago)